Summary
| Yield | |
|---|---|
| Source | One of my vegan friends |
| Prep Time | 20 minutes |
| Recipe Category | Lunch |
Description
Easy, healthy, delicious.
Ingredients
- 1⁄2 lb polenta
- 2 tomatoes
- 1 T basil
- 1⁄4 lb cheese or extra firm tofu
- 2 T organic tomato/basil souce
Instructions
Preheat over to 450 F
Make a round base of Polenta with some olive oil. Add the tomato/basil souce
Put the tomatoes in slices, chopped basil leaves and ground cheese/tofu forming a nice pizza-like decoration.
Finally put it in the oven for 12 to 15 min,
Serve and enjoy
If you need, add some corn to the decoration
Add some slices of avocado before serving to make it more tasty.
Notes
It can be a Vegan if using only Tofu. My kid loves this pizza.
Wow, sounds great!
Thanks for passing this one along! I am going to treat the family to it this coming weekend!