0 1cnpizza sauce (14 oz) 1pkpepperoni slices (8 oz) 1lbspicey sausage 1cnitalian style diced tomatoes 1cnmushroom stems and pieces 1small onions, finely chopped 0.25tItalian Seasonings 2cwater 0parmesan cheese Brown the sausage. Add onions and mushrooms for 2 minutes at the end (I usually add the liquid from the mushrooms to the soup instead of draining it). In a pan or crock pot add all remaining ingredients except for the cheese. Stir together. Add water as needed. Cover pan and simmer for 20 minutes. In a crock pot cook for 2-4 hours on high. Serve in bowls, sprinkled with Parmesan cheese. You can take away any pizza toppings you don't like from the list of ingredients and add any you like.